Indulge in the rich flavors of Creamy Chicken Tikka, a delectable Indian dish. Succulent chicken pieces marinated in yogurt and aromatic spices, grilled to perfection, then simmered in a luscious creamy sauce. Elevate your dining experience with this mouthwatering recipe.
Here’s a recipe for creamy chicken tikka:
Ingredients:
– 500 grams boneless chicken pieces, cut into bite-sized cubes
– 1 cup yogurt
– 2 tablespoons ginger-garlic paste
– 1 tablespoon lemon juice
– 1 tablespoon garam masala
– 1 tablespoon coriander powder
– 1 tablespoon cumin powder
– 1 teaspoon red chili powder (adjust to taste)
– 1/2 teaspoon turmeric powder
– Salt to taste
– 2 tablespoons vegetable oil
– 1 large onion, finely chopped
– 2 tomatoes, pureed
– 1/2 cup heavy cream
– Fresh coriander leaves for garnish
Instructions:
1. Marinate the Chicken:
– In a large mixing bowl, combine yogurt, ginger-garlic paste, lemon juice, garam masala, coriander powder, cumin powder, red chili powder, turmeric powder, and salt. Mix well.
– Add the chicken pieces and coat them thoroughly with the marinade. Cover and refrigerate for at least 2 hours, or overnight for best results.
2. Cook the Chicken:
– Preheat your grill or oven to high heat. If using an oven, set it to the broil setting.
– Thread the marinated chicken pieces onto skewers. Grill or broil the chicken for about 12-15 minutes, turning occasionally, until they are cooked through and have a nice char.
3. Prepare the Sauce:
– In a large pan, heat the vegetable oil over medium heat. Add the chopped onions and sauté until golden brown.
– Add the tomato puree and cook for 2-3 minutes, stirring frequently.
4. Combine Chicken and Sauce:
– Add the grilled chicken pieces to the sauce and stir well to coat. Let it cook together for another 2-3 minutes.
5. Add Cream:
– Pour in the heavy cream and gently stir until well combined. Let it simmer for 2-3 minutes.
6. Adjust Seasoning and Serve:
– Taste and adjust the seasoning if needed by adding more salt or spices.
– Garnish with fresh coriander leaves.
Serve your creamy chicken tikka hot with naan, rice, or your preferred side dish. Enjoy your delicious and flavorful meal!
