How to Make Garlic Bread Without an Oven

You can easily make delicious garlic bread without an oven using a stovetop. Here’s a simple recipe to make garlic bread using a skillet or pan.

Ingredients:

• 1 loaf of bread (baguette, French bread, or any sliced bread)
• 3 tablespoons butter (softened)
• 3-4 cloves garlic (finely minced or grated)
• 1 tablespoon fresh parsley (chopped)
• 1/2 teaspoon dried oregano (optional)
• 1/4 teaspoon salt (adjust to taste)
• 1/4 cup grated Parmesan cheese (optional)

Step-by-Step Instructions:

Step 1: Prepare the Garlic Butter

1. In a small bowl, combine softened butter, minced garlic, chopped parsley, dried oregano (if using), and salt.
2. Mix well until all the ingredients are combined into a smooth garlic butter mixture.

Step 2: Spread the Garlic Butter

1. Slice the bread into thick pieces or use pre-sliced bread.
2. Generously spread the prepared garlic butter on one side of each bread slice. If you like, you can also spread it on both sides for extra flavor.

Step 3: Toast the Bread on a Skillet

1. Heat a large skillet or frying pan over medium heat.
2. Place the buttered side of the bread slices face down on the skillet.
3. Toast for about 2-3 minutes until the bread turns golden brown and crispy.
4. Flip the slices over and toast the other side for another 1-2 minutes, if you have spread garlic butter on both sides.

Step 4: Add Cheese (Optional)

1. If using Parmesan cheese, sprinkle it over the toasted side of the bread.
2. Cover the skillet with a lid and let the cheese melt for 1-2 minutes.

Step 5: Serve

1. Remove the garlic bread from the skillet and serve it hot.
2. You can garnish with additional parsley or serve it with marinara sauce for dipping.

Tips:

• Butter: Ensure the butter is softened for easy spreading. You can also use olive oil as a healthier alternative.
• Heat: Cook on medium heat to prevent the bread from burning and to ensure even toasting.
• Bread Choice: Use thick, crusty bread like a baguette for the best results, but regular sliced bread works too.
• Garlic: Adjust the amount of garlic according to your taste preference.

Enjoy your homemade garlic bread without the need for an oven!