Honey Cake with Berries Recipe

Ingredients:

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1/2 cup honey
• 1/2 cup sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 cup buttermilk
• 1 cup mixed berries (strawberries, blueberries, raspberries)

For Honey Glaze:

• 1/4 cup honey
• 1 tablespoon hot water

Instructions:

1. Preheat the oven to 350°F (175°C). Grease and flour a cake pan.
2. In a bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
3. In another bowl, cream together the softened butter, honey, and sugar until light and fluffy.
4. Beat in the eggs one at a time, then stir in the vanilla extract.
5. Gradually add the dry ingredients to the wet ingredients, alternating with buttermilk. Begin and end with the dry ingredients.
6. Pour the batter into the prepared cake pan and smooth the top.
7. Scatter the mixed berries evenly over the batter, gently pressing them in.
8. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
9. While the cake is baking, prepare the honey glaze by mixing honey and hot water until well combined.
10. Once the cake is done, remove it from the oven and immediately brush the honey glaze over the top.
11. Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
12. Slice and serve the honey cake with fresh berries on top.

Benefits:

1. Natural Sweetener:
   • Honey is a natural sweetener, providing a healthier alternative to refined sugar.
2. Antioxidant-Rich Berries:
   • Berries are loaded with antioxidants that support overall health and may help protect cells from damage.
3. Buttermilk’s Nutrients:
   • Buttermilk adds a tangy flavor and provides nutrients like calcium and probiotics.
4. Heart-Healthy Ingredients:
   • Honey and berries have been associated with heart health, contributing to a well-balanced diet.
5. Whole Grain Flour:
   • If using whole grain flour, the cake can provide additional fiber and nutrients.
6. Energizing Ingredients:
   • The combination of honey and berries can provide a natural energy boost.
7. Digestive-Friendly:
   • Berries and buttermilk contain fiber, which aids digestion and supports a healthy gut.
8. Vitamin C Content:
   • Berries are a good source of vitamin C, important for immune function and skin health.

Enjoy this delightful honey cake with berries as a wholesome treat that combines natural sweetness with the goodness of fresh berries. As with any dessert, moderation is key for a balanced diet.