Rasgulla is a popular Indian dessert made from chenna (Indian cottage cheese) balls cooked in sugar syrup. To achieve soft and fluffy rasgullas, follow these tips: Ingredients: 2 cups of full-fat milk 1-2 tablespoons lemon juice or vinegar 1 cup sugar 4 cups water 1/2 teaspoon cardamom powder (optional) A...

Indulge in the rich and creamy delight of traditional Rabri Doodh with this easy-to-follow recipe. Slowly simmered milk, infused with cardamom and saffron, creates a luscious dessert that's garnished with crunchy nuts. Savor the authentic flavors of this beloved Indian sweet treat at home. Ingredients: - 1 liter full-fat milk...

Strawberry Kulfi Recipe: Ingredients: - 2 cups fresh strawberries, washed and hulled - 1 cup full-fat milk - 1 cup condensed milk - 1 cup heavy cream - 1/4 cup powdered sugar (adjust to taste) - 1/2 teaspoon cardamom powder - 1 tablespoon chopped pistachios or almonds (optional, for garnish)...