Here's a Recipe for Dumplings: Ingredients: For the dumpling dough: - 2 cups all-purpose flour - 1/2 teaspoon salt - 3/4 cup warm water For the Filling: - 1 cup ground meat (pork, chicken, or beef) - 1 cup finely chopped vegetables (cabbage, carrots, mushrooms, etc.) - 2 cloves garlic,...