Chicken Tikka with Spicy Pasta Recipe Combine the rich, aromatic flavors of Indian chicken tikka with the hearty, comforting taste of spicy pasta for a delicious fusion dish that is sure to impress. This recipe brings together tender, marinated chicken tikka with a zesty pasta sauce, creating a unique and...

Spicy Seafood Pasta Recipe: Ingredients: 8 oz (225g) pasta (such as linguine or spaghetti) 1 lb (450g) mixed seafood (shrimp, scallops, squid, etc.), cleaned and deveined 2 tablespoons olive oil 4 cloves garlic, minced 1 small onion, finely chopped 1 can (14 oz/400g) diced tomatoes 1/2 cup (120ml) seafood broth...