Rasgulla is a popular Indian dessert made from chenna (Indian cottage cheese) balls cooked in sugar syrup. To achieve soft and fluffy rasgullas, follow these tips: Ingredients: 2 cups of full-fat milk 1-2 tablespoons lemon juice or vinegar 1 cup sugar 4 cups water 1/2 teaspoon cardamom powder (optional) A...

Yes this is a simple recipe for Pakistani-style Halwa Pori Nashta(Breakfast of Sunday), a popular and delicious dish, along with a yogurt and pickle accompaniment. Halwa Pori: Ingredients: 1 cup semolina (suji) 1 cup sugar 1/2 cup ghee 4 cups water 1/2 cup milk 1/2 teaspoon cardamom powder 1/4 cup...